Skip to product information
1 of 1

Unpolished Fried Gram Split – Traditional Roasted Bengal Gram

Unpolished Fried Gram Split – Traditional Roasted Bengal Gram

Made By : TRN Store

Regular price ₹140.00
Regular price ₹140.00 Sale price ₹140.00
Unit price ₹28.00  per  100g
Sale Sold out
Taxes included. Shipping calculated at checkout.

Shop Unpolished Fried Gram Split, traditional roasted Bengal gram suitable for chutneys, snack mixes, powders and everyday household recipes.

  • 100% Secure Payment
  • Free Shipping above Rs. 2500
  • Packed With Care. Shipping allover India
View full details

About This Product

Unpolished Fried Gram Split is prepared from Bengal gram that is processed and split into ready-to-use pieces. The product has a naturally pale yellow to light golden appearance and a firm, roasted texture.


It can be used in chutneys, snack mixes, traditional preparations, powders and other everyday recipes. Its split form makes it convenient for direct culinary use or grinding according to the recipe.

Product TypeSplit Pulse / Roasted Gram
VarietyFried Gram Split / Roasted Bengal Gram Split
OriginBhubaneswar, Odisha
Shelf LifeBest Before 24 Months from Date of Packing

Product Comes from

Unpolished Fried Gram Split comes from Bengal gram that is harvested, dried, cleaned, roasted and split before being graded and packed for household use.

OriginBhubaneswar, Odisha
RegionIndia
SoilNaturally fertile soil
ClimateSeasonal Indian climate

Why You'll Love It

Everyday Product Advantages
- Convenient split pulse format
- Suitable for chutneys and snack preparations
- Can be ground into powder
- Useful in traditional household recipes
- Ready-to-use roasted gram format
- Convenient pantry ingredient
Naturally Sourced
Selected from trusted sources.
Authentic Taste
Traditional flavour and texture.
Clean & Hygienic
Handled and packed with care.
Everyday Friendly
Easy to include in daily meals.

How It Is Grown & Prepared

Bengal gram cultivation → Harvesting → Drying → Cleaning → Roasting → Splitting → Grading → Packing



Bengal gram is harvested after maturity and dried before processing. The gram is cleaned, roasted and split into convenient pieces before grading and packing.

Quality Selection
Good quality raw produce is selected.
Natural Cultivation
Cultivated using region-appropriate practices.
Careful Harvesting
Harvested at the right stage for quality.
Cleaned & Packed
Cleaned, checked and packed hygienically.

How to Prepare

Basic Usage Guide

1. Measure the required quantity of Fried Gram Split.

2. Check and remove any foreign material if present.

3. Use directly when preparing chutneys or snack mixtures.

4. Grind into a fine or coarse powder when required.

5. Combine with spices, coconut or other recipe ingredients.

6. Use in traditional dry or wet preparations as required.

7. Avoid prolonged exposure to moisture.

8. Store the remaining product in an airtight container.

Measure
Measure the required quantity.
Wash / Prepare
Wash or prepare as required.
Cook
Cook using your preferred method.
Serve
Serve fresh for best taste.

Storage & Shelf Life

Store in a clean, cool and dry place away from direct sunlight and moisture.

Keep the package tightly closed after opening.

Transfer the fried gram to a clean, dry airtight container for longer storage.

Protect from moisture, insects and strong odours.

Shelf LifeBest Before 24 Months from Date of Packing
After OpeningKeep tightly sealed after opening

Nutritional Information (Per 100g)

Energy 370 kcal
Protein 22 g
Carbohydrate 60 g
Total Fat 5 g
Dietary Fiber 10 g
Calcium 58 mg
Iron 4.5 mg
Approximate Nutritional Values per 100 g

How to Use

1
Check and clean the fried gram before use.
2
Use directly in chutneys or snack preparations.
3
Grind into powder when required for recipes.
4
Combine with spices or other ingredients as preferred.
5
Store the remaining gram tightly after use.
View All Recipes →

Recipe Ideas

Soft Idli

0:30

Dosa

0:30

Uttapam

0:30
View All →

Frequently Asked Questions

Fried Gram Split is Bengal gram that has been processed, roasted and split for convenient culinary use.
It is commonly used as a ready-to-use roasted gram in chutneys, snacks and powders. Follow the specific pack instructions if provided.
It can be used for chutneys, snack mixtures, spice blends, powders and various traditional household recipes.
Store it in a clean, cool and dry place and keep the pack tightly sealed after opening.
Yes. Minor natural variations in colour, size and split appearance may occur between processing batches.