• Turmeric Powder
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Navadarshanam Organic Turmeric Powder – Finely Ground Haldi

Navadarshanam Organic Turmeric Powder – Finely Ground Haldi

Made By : TRN Store

₹65.00
₹65.00 ₹65.00
₹6.50 10g
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Shop Navadarshanam Organic Turmeric Powder, finely ground haldi with characteristic golden colour and aroma for curries, dal, vegetables and everyday cooking.

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About This Product

Navadarshanam Organic Turmeric Powder is a finely ground spice prepared from dried turmeric rhizomes. It has the characteristic bright yellow to golden-orange colour, earthy aroma and flavour associated with turmeric.


Turmeric powder is widely used in Indian household cooking for dals, curries, vegetables, rice dishes, marinades and other traditional preparations. Its powdered form makes it convenient for everyday seasoning and cooking.

Product TypeSpice / Turmeric Powder
VarietyGround Turmeric / Haldi Powder
OriginBhubaneswar, Odisha
Shelf LifeBest Before 24 Months from Date of Packing

Product Comes from

Navadarshanam Organic Turmeric Powder comes from turmeric rhizomes that are harvested, cleaned, dried and ground into a fine powder before sieving and packing.

OriginBhubaneswar, Odisha
RegionIndia
SoilNaturally fertile soil
ClimateSeasonal Indian climate

Why You'll Love It

Everyday Product Advantages
- Convenient ground-spice format
- Suitable for everyday Indian cooking
- Suitable for curries, dal and vegetable dishes
- Easy to combine with other spices
- Characteristic colour and aroma
- Useful pantry spice for traditional recipes
Naturally Sourced
Selected from trusted sources.
Authentic Taste
Traditional flavour and texture.
Clean & Hygienic
Handled and packed with care.
Everyday Friendly
Easy to include in daily meals.

How It Is Grown & Prepared

Turmeric cultivation → Harvesting → Cleaning → Curing / Boiling → Drying → Grinding → Sieving → Packing



Turmeric rhizomes are harvested after maturity, cleaned and typically cured before drying. The dried turmeric is then ground into powder, sieved and packed.

Quality Selection
Good quality raw produce is selected.
Natural Cultivation
Cultivated using region-appropriate practices.
Careful Harvesting
Harvested at the right stage for quality.
Cleaned & Packed
Cleaned, checked and packed hygienically.

How to Prepare

Basic Usage Guide

1. Measure the required amount of turmeric powder.

2. Add it during the cooking or tempering stage.

3. Combine with other spices according to the recipe.

4. Mix evenly into vegetables, dal or gravy.

5. Add water or other ingredients as required.

6. Cook the dish thoroughly.

7. Adjust seasoning according to taste.

8. Serve as part of the prepared dish.

Measure
Measure the required quantity.
Wash / Prepare
Wash or prepare as required.
Cook
Cook using your preferred method.
Serve
Serve fresh for best taste.

Storage & Shelf Life

Store in a clean, cool and dry place away from direct sunlight and moisture.

Keep the package tightly closed after every use.

Transfer to a clean, dry airtight container if required.

Keep away from moisture and strong odours.

Shelf LifeBest Before 24 Months from Date of Packing
After OpeningKeep tightly sealed after opening

Nutritional Information (Per 100g)

Energy 312 kcal
Protein 9.7 g
Carbohydrate 67.1 g
Total Fat 3.3 g
Dietary Fiber 22.7 g
Calcium 168 mg
Iron 55 mg|
Approximate Nutritional Values per 100 g

How to Use

1
Add a small quantity while preparing curries or dal.
2
Mix into vegetables, gravies or rice dishes.
3
Use with other spices according to your recipe.
4
Cook thoroughly with the prepared dish.
5
Adjust the quantity according to taste.
View All Recipes →

Recipe Ideas

Soft Idli

0:30

Dosa

0:30

Uttapam

0:30
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Frequently Asked Questions

Turmeric Powder is a ground spice prepared from dried turmeric rhizomes and commonly used in Indian cooking.
It can be added to curries, dal, vegetables, rice dishes, marinades and other traditional recipes.
Turmeric powder typically has a naturally bright yellow to golden-orange appearance, which may vary slightly between batches.
How should Navadarshanam Organic Turmeric Powder be stored?
Yes. Minor natural variations in colour, aroma and intensity may occur depending on the turmeric crop and processing batch.